The Studio Bistro is delighted to present monthly wine degustation dinners, live music in summer, and special menus and offers throughout the year. Check this page regularly or join our mailing list to be kept up-to-date with the latest news and events.
Degustation every Friday and Saturday night
Indulge in a 5-course gastronomic delight! Every Friday and Saturday night Chef Blair Allen creates a 5-course degustation menu, which is available in addition to the a la carte menu. $90 for food only, or $125 with matched wines. Bookings are strongly recommended.
Cheese Plate & Wine for 2
Enjoy our cheese plate and wine for 2 people; a selection of 2 cheeses and a 375ml carafe of 'wine of the moment' for $35.
Coffee & Cake
Visit for coffee and cake any day from 10am to 12 noon for $8.00 per person. Cakes are made fresh in-house and may include carrot and fig, chocolate, orange poppyseed or gluten free almond tart. (Please note not including Public Holidays)
Upcoming Wine Degustation Dinners and Live Music
Peel Estate Wine Dinner
19/04/2013 - 19/04/2013
Please join us at the bistro for this month's Peel Estate Wine Dinner; showcasing the characteristic fruity and full bodied flavours of Peel Estate's signature blends. Hosted by founder and winemaker Will Nairn, enjoy a selection of Peel Estate's fine wines to accompany an exquisite 5 course degustation dinner prepared by executive chef Blair Allen.
Click here to view the Peel Estate Wine Dinner Menu.
Friday 19th April at 7pm. Tickets are $130 per person.
For further information or to book a table please contact email@example.com
Cherubino Wine Dinner
21/06/2013 - 21/06/2013
Senior wine maker Peter Dillion of Cherubino Wines will be presenting a selection of their remarkable wines to match a distinguished 5 course degustation menu created by our Executive Chef Blair Allen.
Further information to be announced soon!
If you would like to book a seat for this special event please email firstname.lastname@example.org