The Studio Bistro is delighted to present monthly wine degustation dinners, live music in summer, and special menus and offers throughout the year. Check this page regularly or join our mailing list to be kept up-to-date with the latest news and events.
Degustation every Friday and Saturday night
Indulge in a 5-course gastronomic delight! Every Friday and Saturday night, Head Chef Malcom Chow creates a 5-course degustation menu, which is available in addition to the a la carte menu. $95 for food only or $135 with matched wines. Bookings are strongly recommended.
There are currently no events.
Dim Sum Luncheon
31/08/2014 - 31/08/2014
The Studio Bistro presents our first Dim Sum Luncheon from 12pm onwards on Sunday 31 August. Indulge in Head Chef Malcolm Chow's contemporary take on the traditional Asian Dim Sum experience.
To Make a reservation please email firstname.lastname@example.org or phone 97566164 to speak to one of our friendly staff.